All about Almonds

Program: Leadership

Region: Central Valley

Field Date: Wednesday, October 9, 2019

Location of Field Day: Madera County Farm Bureau, The Almond Company & Creekside Farming Company

Field Day Host(s) and Mentors: Christina Beckstead, Anthony Sagariballa, Jerry Magdaleno and Jay Mahil.

Theme: Leadership activities, Almond Harvesting, Marketing, Sales and Storage

Summary of the Day:
(MADERA, CA) On Wednesday, October 9th, students from the Central Valley North FARMS Leadership Program stepped out of the classroom to learn about the steps to harvesting almonds at Creekside Farming Company Inc. and learning about The Almond Company’s business. Meeting for the first time were 30 sophomore and juniors students from Firebaugh High School, LeGrand High School, and Madera South High School. The Madera County Farm Bureau provided the meeting space for the Leadership portion of the Field Day. The day started out with the designation of leadership teams and students practicing the proper handshake. Students got to know each other by interviewing and introduced each other in preparation for introducing our individual speakers and hosts. Each predetermined student interviewed each speaker of the day and introduced them to the group as a whole. Next, the group traveled to The Almond Company and were welcomed by Anthony Sagariballa, Director of Plant Operations, Jerry Magdaleno, Grower Relations and Erika Inzunza, Food Safety and Quality Control. Our students were treated to a company presentation, almond tasting, facility tour, and lunch by The Almond Company and Harris Enterprises in Madera CA.  During lunch students sat with Jerry, Anthony and Erika and were also joined Maria from Human Resources.  Students were able to ask more indepth questions.  Finally, we ended our day with Creekside Farming. Jay Mahil, Owner met us for an in-depth tour of harvesting Almonds. Students were able to watch how Almond trees are harvested including the shaking, sweeping and picking up of Almonds. Almonds were then transferred to the truck and delivered to the processor. Our FARMS students did an excellent job asking questions and being engaged in the day.

Flowers, Shrubs & Veggies, Oh My!

Program: FARMS Leadership Program

Central Valley North

Tuesday, February 27, 2019

Belmont Nursery, Fresno CA

Jon Reelhorn & Danielle Handler

The students started the day in the retail location with Leadership introduction activities.  Following the Leadership activities, we toured the propagation sight where we took a small tour, learn about heating beds and the way they manipulate the plants to grow.  Students tried their hand at running the planting machine by planting and labeling some said: “it’s not as easy as it looks”. Next, at the Henderson location students were able to work at a different planting machine and learned to graft on a piece of scion wood.  After lunch at the first retail location, students walked around to see what was available for retail purchase. Students asked a lot of great questions. Then the students worked on inventorying the retail location. Students had to count and recount all of the plants that they had for sale.  Danielle explained that staff members keep count every week on what has been sold and what needs to be reordered. Students said it was a tedious job but appreciated so many different types of plants.