IPM, Citrus and Professional Development

Program: FARMS Advanced Leadership Program

Region: Central Valley

Field Date:  Tuesday, February 12, 2019

Location of Field Day: Bee Sweet Citrus

Field Day Host(s) and Mentors: Monique Bienvenue

Theme: IPM, Citrus and Employment

Students from the FARMS Advanced Leadership Program spent the day at Bee Sweet Citrus in Fowler CA with Monique Bienvenue.  Upon arrival we were whisked away to the field for a field presentation with one of their Pest Control Advisors. He talked with the students about IPM and Citrus.  Following the field presentation we drove back to the packing facility and walked through the facility. After a short lunch, Monique shared with the students tips about Resumes, Interviews and Social Media.  The students took a lot away from their day with Monique. It’s good for students to learn about these things from the industry professionals.

Bee Sweet Citrus

IPM and Citrus

IPM and Citrus

Program: Central Valley FARMS Advanced

Region: Central Valley

Field Date: Thursday, October 11th

Location of Field Day:  Lindcove Research & Extension Center

Field Day Host(s) and Mentors: Dr. Elizabeth E Grafton-Cardwell Ph.D.

Theme: IPM and Citrus

Summary of the Day: On Thursday, October 11, 2018, the Central Valley FARMS Advanced Group met for the first time during the 2018-2019 school year.  The students worked with Dr. Grafton-Cardwell, as she explained red scale. The students received a hands-on experienced looking at red scale under the microscopes.  With the deadly citrus disease, Huanglongbing expected to arrive in the near future in urban areas of California through a small insect called the Asian citrus psyllid, educating the public not to move plant material and watching for pests and diseases is critical.  Students then were able to get more hands-on experience in the local citrus orchard used by the Center for education. Students found the infected fruit on the trees from what they learned in the morning session. What a great first field day for all! The students are excited to learn more this year about IPM in the Central Valley.



Program: FARMS Advanced

Region: Central Valley

Field Date: Thursday, October 11th

Location of Field Day:  Lindcove Research & Extension Center

Field Day Host(s) and Mentors: Dr. Elizabeth E Grafton-Cardwell Ph.D.

Theme: IPM and Citrus

Summary of the Day: On Thursday, October 11, 2018, the Central Valley FARMS Advanced Group met for the first time during the 2018-2019 school year.  The students worked with Dr. Grafton-Cardwell, as she explained red scale. The students received a hands-on experienced looking at red scale under the microscopes.  With the deadly citrus disease, Huanglongbing expected to arrive in the near future in urban areas of California through a small insect called the Asian citrus psyllid, educating the public not to move plant material and watching for pests and diseases is critical.  Students then were able to get more hands-on experience in the local citrus orchard used by the Center for education. Students found the infected fruit on the trees from what they learned in the morning session. What a great first field day for all! The students are excited to learn more this year about IPM in the Central Valley.

Citrus!

FARMS Leadership Program | Central Valley South | September 25, 2018

Location of Field Day:
McKellar Farms, Visalia CA

Field Day Host(s) and Mentors:
Rosalinda Verde

Theme:
Citrus Farming and Leadership

Summary of the Day:
(IVANHOE, CA)—On Tuesday, September 25th, “Farmer Bob” McKellar, 2016 Agriculturalist of the Year, turned his farm into a classroom for the day for students from the new class of the Central Valley South FARMS Leadership Program. Meeting for the first time, the class of 30 Sophomores and Juniors from El Diamante, Hanford, Lindsay, and Mt. Whitney High Schools got a new perspective about Agriculture and the citrus industry.

FARMS stands for Farming, Agriculture and Resource Management for Sustainability, which is a premier Leadership Program run by the Center for Land-Based Learning. This statewide youth program connects high school students to California’s food system and teaches them leadership skills through a year of field days on farms, ranches and agribusinesses. They get to explore college and career opportunities in agriculture, food and environmental science while helping them develop critical thinking skills through hands-on experiences. “It is so important for students to learn about the agriculture that surrounds them,” said Katie Wortman, the FARMS Leadership Coordinator for the Central Valley.

The day started out with the designation of leadership teams and students practicing the proper handshake. Students got to know each other by interviewing each other and prepared to introduce our individual speakers. Students participated in a wagon ride tour of McKellar farms which allowed the students to experience the diversity of crops and see different varieties of citrus grown in the Valley. The tour wrapped up with a short video showing what happens at the packing plant once the crop leaves the farm.