Leadership at Cargill

FARMS Leadership | Central Valley Central | Friday, March 6, 2020

Location of Field Day: Cargill, 3115 S Fig Ave, Fresno, CA 93706

Field Day Host(s) and Mentors: 
Pedro Lopez-Ramos, Human Resources
Jahnessa Anderson Lopez, Operations Supervisor
Katrina Robertson, General Manager
Christopher Vazquez, Cattle Buyer

Theme:  Labor in Animal Agriculture

Upon our arrival at Cargill, we met with Pedro Lopez-Ramos in human resources and Jahnessa Anderson Lopez.  They talked about how their education led them to the position they work for at Cargill now.  

We were then joined by Katrina Robertson, General Manager of the Fresno plant and she talked to us about how she came up with the company. Her original major was not in Agriculture.  She talked about how she grew with the company and became the general manager.  The three of them talked about how to be an asset for where your work is being flexible and willing to be a team player.  Following her talk, we took some much-needed pictures for a great day and thank her for joining us.  Following the talk, Pedro showed us a PowerPoint about the company.  He also showed us a video of the plant and what the line looks like when they break down carcasses.  Finally, during lunch, we had some other conversations and Pedro and Jahnessa were very gracious in letting us ask many questions that were left over from the video and PowerPoint.  

We left with some great Cargill swag and many memories.

Student Alondra Ortiz from Kerman High School said, “Cargill helped us see the reality of what is portrayed by non-Ag groups and the meatpacking industry. How the meat is processed and how it is being expanded to more than just meat but by using plant-based supplements.”

Merging Businesses

Gar Bennett – Labor in the Agriculture Industry

FARMS Advanced Leadership Program | Central Valley | Friday, February 21, 2020

Location of Field Day:
Gar Bennett 8246 Crawford Ave, Reedley, CA 93654

Field Day Host(s) and Mentors:
Ralph Rendon, Chief Personnel Officer of Gar Bennett

Summary of the Day:

Before students even set foot onto the GAR Bennett Property in Reedley they completed a Pro-Scan Survey. The ProScan Survey is an instrument designed by Professional DynaMetric Programs, Inc. (PDP) to measure the major aspects of self-perception, including an individual’s basic behavior, reaction to environment, and predictable behavior. GAR uses this survey on every employee that is hired so when they are hired they are aware of their behavior and if they would be a good fit for the company and other employees to work with.

Each student was able to go through their completed results with Ralph explaining each and every aspect of the survey. The students were blown away by how it accurately predicted their behavior.

After all of the students studied their test results we broke for a quick Lunch break. After lunch we had a roundtable question and answer session with Mr. Rendon. He talked about his job as it relates to GAR and about the Business Merging with Bennett Irrigation. He went on to say they now are a one-stop-shop for the farmers they work with and it has expanded to the irrigation side of things. Congratulations GAR Bennett and Thank You for being such a great supporter of the FARMS Leadership Program.

Labor of the Future

FARMS Advanced Leadership Program | Central Valley | Thursday, December 5, 2019

Location of Field Day:
Westside Produce – 785 12th Street, Firebaugh CA 93622

Field Day Host(s) and Mentors:
Garrett Patricio – Vice President of Operations & General Counsel
Salvador Alaniz, Director of Harvest
Brandy Nunez, Facility Manager
Rosa Meza, Food Safety Manager

Theme:
Labor in Agriculture is the statewide year long theme

Summary of the Day:
Upon arrival to Westside Produce the ladies of the FARMS Advanced Leadership Program were welcomed by Garrett Patricio and his small off-season staff. Mr. Patricio talked about how the new changes in labor laws will affect his business and the people who work for him.  He specifically mentioned that Agriculture jobs generally fall under two wage orders (8 & 14). In his line of work and business he and his managers have to be particularly careful to always abide by the laws as Order #8 addresses Post Harvest Handling and Order #14 addresses Agricultural Occupations.  These Orders have different work hours, overtime pay and doubletime pay. He also addressed the concerns over the Changes and Challenges as there is a shrinking workforce versus an increase of Mechanization as well as a reduced work week versus an increased minimum wage. Following the visit about Labor at Westside Produce we were treated to lunch and Westside Produce – Tri hats.  Following lunch we took a short walk to see the packing shed and solar panels. The ladies were also interviewed one on one with Mr. Patricio as a part of the FARMS Advanced Program Job Training Program. They did a great job! Finally, we took some group pictures and were sent home with Fresh Pomegranates! Thank you again, Garrett for your generosity in hosting us for the day.