Participating Schools Red Bluff High School Mercy High School Orland High School Los Molinos High School
Field Day Host Beneficial Insectary, Inc.
Participating Partners Stephanie Drinkall
Theme Integrated Pest Management
Summary of the Day Tehama FARMS Advanced had the pleasure of visiting the Beneficial Insectary in Redding, CA who has been a leader in the production and application of beneficial organisms used in biological pest control and integrated pest management programs. Stephanie Drinkall, customer service representative, gave a fabulous presentation about all aspects of their business from the facilities, to the types of insects they raise, and what services they provide to customers.
It was fascinating to learn about how many different types of beneficial insects are raised and sold commercially to be used in IPM programs from small household sizes to major nursery settings. We were able to inspect fly predators and lacewings in both the adult form as well as larvae stage, as well as watch the lacewing larvae feed on aphids under a microscope. We also hear from one of their key outside salesman who goes out to customers farms and is able to not only identify current pest issues but also prescribe what types of beneficial insects should be used to help limit damage from the pests.
Bio security is taken very seriously and therefore we were not able to tour their farm or packing facility. However it was a great day with much knowledge gained why farmers are encouraged to implement IPM practices and how the Beneficial Insectary plays and important role in this.
Summary of the Day:
Have you ever wanted to know what goes on on a college student farm? The Tehama County FARMS Leadership had the experience of a lifetime when they attended a field day on May 10, 2018 at the Shasta College Farm in Redding, CA.
The day started with an enjoyable breakfast in their lush arboretum and listening to current students who live in housing on the college farm tell about the opportunity to work on the farm to pay for their room and board, which can be a large cost. Shasta College is one of the few junior college campuses’ that has dorm living available to some students. Once everyone’s bellies were full it was time to get down and dirty by going to the horticulture department. Students were able to get some soil under their nails by planting a couple seeds in one pot and taking clippings from a mature plant, dipping it in a growth hormone to stimulate root development and plant it in a second pot. All the students love being able to do something that they get to take home at the end of the day! They also were able to learn a little about beneficial vs. harmful bugs and see first hand what a baby ladybug looks like.
After we played in the dirt a little, we went on a short tour of the Shasta College Farm which included herding goats to a new pen and seeing week old baby pigs. We ended the tour by joining a Shasta College Feeds and Nutrition Lab where we helped process 54 meat chickens that were going to the public’s dinner tables in the next couple days. It took a few minutes for the students to warm up to the idea of being hands on, but soon every student had gotten their hands wet or dirty helping. They learned the importance of food safety, bio-security, and what had gone into growing these chickens during the Feeds and Nutrition’s research projects. During lunch Sonia Randhawa from the counseling department came to talk about admissions and financial aid. It was an important part of the day and very informative for the students to learn that they can take college classes for free while in high school and there are lots of programs to help get your tuition paid for. Lastly, we ended the day out in the hay field with BJ Macfarlane the Farm Manager learning all about the science and technology that goes into growing and bailing hay. As a bonus each student had the chance to drive a skid steer if they wanted! Shasta College sure was a fun filled hands on day and I think a great way to wrap up our 17-18 year!