FARMS Advanced Program | Kern County | Thursday, February 27, 2020
Location of Field Day: Red House Beef 649 Enos Ln Bakersfield, CA 93314
Field Day Host Maddie Herndon- Ranch Manager Debbie Wise- Owner
Summary of the Day: On Thursday, February 27, 2020, the Kern County FARMS Advanced Program from McFarland High School visited Redhouse Beef. We started off the day meeting with their herd manager Maddie Herndon. Maddie started off the tour by telling us the history of the company and when it began. Next, she explained all the different breeds of cattle and described each of their breed characteristics. The majority of their herd is Angus and Red Angus cattle. These two breeds are known for being the best for meat production. We learned a lot about the marbling of meat which is the fat and gives meat a lot of its flavor. We then met with the owner Debbie Wise who explained more about the beef side of the company. Debbie has a lot of knowledge about the agriculture industry and it was very interesting listening to all she had to say.
We then moved onto the grass-fed chickens they raise at Redhouse. The hens are rotated throughout the pasture along with the chicken coop on wheels. It is very impressive. These Red House hens were so pampered living a fat and happy life. There where different varieties of chickens which means they lay different colored eggs. The girls graze on bugs, clover, and grass that make their yolks a bright orange color. Everyone loved them so much that we had to take a picture with them!
Finally, we walked the orchards to look at the almond trees. They were blooming so it was great to see them in this stage. About 20% of the flowers you see on the almond trees will then turn into almonds. The weather plays a huge role in the production of the almond’s trees. Too much chill can knock off the blooms and set them back. A crucial step is the pollination of the trees. Honey bees play a major role with around 80% of the United States crop depending on them for pollination. All bees in the colony have their own jobs. We talked a little about the jobs and how crucial each bee is to the colony. The bee colonies consist of a single queen bee, hundreds of male’s drones and 20,000 plus female worker bees. It was amazing to hear how a small creature has such an important job and how their hive works.
This was an informative experience and we are grateful for our amazing hosts at Redhouse Beef. Thank you! We look forward to our next visit!
FARMS Advanced Program | Kern County | Tuesday, January 28, 2020
Location of Field Day: Summerhill Dairy 3755 S Sixth Ave, Hanford, CA 93230
Field Day Host: Hannah Wilgenburg- Business and Sales Representative
Summary of the Day: On Wednesday, January 28, 2020, the Kern County FARMS Advanced Program from McFarland High School started their Advanced year visiting 2,600 dairy goats at Summerhill Dairy. Students first met in the library at McFarland high school enjoying breakfast and practicing introductions for the day. The students were given a KWL worksheet where they will fill out what they know and what they would want to know about the Summerhill Dairy.
The group began the tour at the Dairy with Hannah Wilgenburg that houses 2,600 head of dairy goats of five different breeds that are; Saanen, Nubian, Alpine, Toggenburg and La Manchas. They all have their own certain characteristics from size, appearance and color. We started off getting to see the carousel milking parlor that is able to hold 84 dairy goats at a time that get milked every morning and night. Its the goats favorite part of the day.
We next walked through the barns where all the goats were housed and got to see how they are properly fed. These dairy goats are kept on a well balanced diet including a mixture of grain to help them with their production of milk and also offered roughage such as alfalfa. The students kept asking great questions left and right on everything you could imagine on managing a herd of dairy goats.
The students then got the opportunity to try fresh goat milk from the Summer-hill goat dairy. It was delicious! We then gathered some pictures out front of the beautiful facility of Summerhill Dairy. Thank you again Summerhill Dairy for a Goatastic day!
FARMS Advanced Program | Central Valley | Wednesday, January 15, 2020
Location of Field Day: Lindcove Extension Research Center 22963 Carson Ave, Exeter, CA 93221
Field Day Host(s) and Mentors: Dr. Elizabeth E Grafton-Cardwell Ph.D. – Director of Lindcove REC & Research Entomologist UC Riverside Kurt R. Schmidt – Principal Superintendent of Agriculture Don Cleek – Agricultural Supervisor Stephanie Doria – Staff Research Associate I Adam Kagy – Agricultural Technician
Summary of the Day: On Wednesday, January 15, 2020, the Central Valley FARMS Advanced Program visited with the folks at the Lindcove Extension Research Center (LREC). We were greeted by Kurt Schmidt. Mr. Schmidt explained that the Lindcove Extension Research Center (LREC) greenhouses, orchards and packline are used by researchers for a variety of studies including developing new citrus rootstocks and scions, evaluating the effects of the local environment on rootstock and scion combinations, screening seedless varieties of mandarins, detecting freeze damage of fruit, and analyzing chemical treatments for pests and post harvest diseases. After learning about what LREC does we went into the citrus grove with their picking crew to learn more about labor in the citrus industry. We learned that there were no mechanical ways of picking and that the labor into the picking was very time consuming and dependent on how quickly they worked and how accurately they picked the best pieces of fruit. We then took what the students picked on their own to the packline to see the automated machines and new technology at work. The California citrus industry, through the California Citrus Quality Council, donated a complete citrus packing line to the LREC in 1995. This 5,000 square foot facility has available for research an FMC high-pressure scale washer, Brogdex waxing and drying equipment, and a Compac fruit-grading unit that can measure number, size, weight, shape, color, texture, density, ºBrix, grade of fruit, and other parameters. This equipment also allows analysis of fruit from individual trees. Students were excited to take some fruit home to enjoy. We thank the team at Lindcover Extension Research Center again for their time and commitment toward our students and our program.
Field Day Host(s) and Mentors: Anna Spivak, Mark Krebsbach & Brian Brower
Theme: Personality Index Quiz, Mock Interviews and Truck Driving Laws and Regulations
On Wednesday, October 2, 2019, the first field day of the Central Valley FARMS Leadership Advanced Program was held at Western Milling in Goshen CA. Here the 6 ladies from Patino High School, Central Valley Christian High School and Kerman High School participated in Western Millings Personality Index Quiz presented by Human Resources Anna Spivak. Ms. Spivak went into detail with our Advanced students on how to read the results and what type of career would fit their individual personalities. During lunch, provided by Western Milling, Mark Krebsbach, Commodity Trader and Ms. Spivak held mock interviews with our students. The ladies received first-hand experience of introducing themselves to prospective individuals in an interview typesetting. Following lunch and this short exercise, Brian Bower and Mr. Krebsbach spoke about new labor laws and regulations for truck drivers. Today was a very informational day for us all and we appreciate the team at Western Milling for taking time out of their busy schedule to teach us what is important to know about the industry and hiring process.
On Thursday, April 4, 2019, FARMS Advanced students from the Central Valley gathered at the Selma Library to review and revisit what they learned about IPM throughout their year. We reviewed every pillar topic from each Field Day and discussed how they were alike and/or different Those pillar topics were how Regulation, Sustainability, Footprint, Media, Water, IPM and Careers, Technology & Innovation, Labor and Politics in relation to IPM. After this we had a group lunch and talked about our final thoughts about IPM and their future in Agriculture or Program as a possible intern.
FARMS Advanced | Monterey and Santa Cruz | March 27, 2019
Soledad High School
Location(s): Hartnell College, 411 Central Ave, 93901
Field Day Host(s) and Mentors:
Ag Commissioner’s Office
UC Cooperative Extension
Summary of the Day:
Students had the opportunity to attend the Ag Tech Summit at Hartnell College. This year students spent the morning listening to a series of talks about entomology and pest management happening locally.
Asian Citrus Psyllid Regulation Update – Tim Lewis, Monterey County Agriculture Commissioner’s Office
Weed Management in Vegetable Crops Using an IPM Approach – Dr. Steven Fennimore, UC Cooperative Extension
Managing Vector Spread of Leaf Roll Virus – Larry Bettiga, UC Cooperative Extension
Over lunch, students had the opportunity to sit down with an industry professional and practice networking as a group. From there we split up into groups to practice networking at the different tabling exhibits. Students met folks from many different industries and ask questions as well as answered questions about themselves and their goals after high school.
After 45 minutes of networking we all came together to discuss the challenges they faced when networking like:
Not knowing what to ask as a follow-up question
Or asking an awkward follow-up question
Stumbling on your words
We also covered some of the information they discovered like:
FARMS Advanced | Monterey and Santa Cruz | March 14, 2019
Soledad High School
Location(s): CSU Monterey Bay 100 Campus Center Seaside, Ca
Field Day Host(s) and Mentors:
Thomas Harvath – Associate Dean of the College of Science
Kali Prescott – Lab Technician at the Haffa Research Lab
Alejandro Del Pozo – Cooperative Extension Monterey County – Entomology
Scott Fausti – Associate Director of College of Business
Summary of the Day:
It’s college day and students arrived on the CSUMB campus with a smile. During breakfast, we were welcomed to the college by Thomas Harvath who shared his pathway to CSUMB and some of the interests that lead him to a career in education and science. Dr. Harvath spoke about CSUMB and their new Ag Science Major that will no doubt attract many students from our region that want to go to college but have to stay close to home. Next, we met up with Kali Prescott a brilliant young CSUMB graduate who does research at Haffa Labs. She gave us a tour of the Haffa Lab and talked about her current work in Biogeochemistry and Bioremediation. She showed us the equipment that she used to quantify Nitrous Oxide Emissions with samples pulled from farms in the area. The take samples and test for chemicals that may be left behind from fumigation or pesticide applications. Students had some great questions about her research. Seeing a research lab up close and personal was a first for many students and gave students an opportunity to think about whether working in a lab like this might be something they would like to do in the future.
Next on the agenda was a campus tour were students saw dorm rooms and learned about life on campus. We happened to be on campus during finals and the library and classrooms were extremely busy places. Campus life wouldn’t be complete without checking out the dining hall and campus transportation via the lime Scooters. After some playtime we got serious.
Dr. Alejandro Del Pozo stopped by to talk about Entomology and his career as the areas IPM Advisor. He spoke about how humans categorize bugs as good and bad but that there really is no such thing as a good bug and a bad bug. As an advisor for the Agricultural Extension office, Dr. Del Pozo works with the public to bridge the gap between research being done at the college level and translate it into best practices for farmers, home-owners, and anyone interested in managing populations of insects. The day ended with a tour of the College of Business facility with Dr. Scott Fausti the Associate Director of the College of Business. The college of business is huge at CSUMB and many of FARMS students are interested in Ag Business as a major. The day ended with a gift of CSUMB swag and students where on the road back to school.
Summary of the Day: Upon arrival to Ingleby, we were joined by 2 scientist with Ag-Biotech. They walked us through what Ag-Biotech does and how it helps it’s farmers and growers. In Genomics Services, developing crop breeds can be a tricky business. There are so many variables, so many potential pitfalls, and so little time. Count on Ag-Biotech to empower you and give you the peace of mind you need to get your products to market, quickly and confidently. Our state-of-the-art genomic testing services—starting with our signature Marker Assisted Selection (MAS)—help you to grow your new breeds, and your business. We bring you more than 20 years of experience. We’re trusted by breeders around the world. We deliver the speed and transparency you deserve. And we’re surprisingly affordable, given our high-touch service. They are also experts in Seed Health Testing. You can’t buy or sell seeds unless they’re clean. But you also know that pathogen testing can get time-consuming and costly, especially during peak seasons—and especially when your options are limited. Now you have a new choice: Seed Health Testing Services from Ag-Biotech, the premiere independent crop genomics lab with more than 20 years of trusted expertise. Our seed health laboratory is exclusively dedicated to getting you the results you need, the way you want them, at a price that meets your budget. Whether you’re a seed producer looking to market your product, a buyer seeking to test a potential purchase, or even another lab needing surge support and third-party verification, you can have it all from Ag-Biotech. After, learning about Ag-Biotech and how it relates also to IPM we went out to the field and cleaned out an owl boxes and held baby owls. Ingleby uses owls as natural rodent control in their field. We had a great day!
Students from the FARMS Advanced Leadership Program spent the day at Bee Sweet Citrus in Fowler CA with Monique Bienvenue. Upon arrival we were whisked away to the field for a field presentation with one of their Pest Control Advisors. He talked with the students about IPM and Citrus. Following the field presentation we drove back to the packing facility and walked through the facility. After a short lunch, Monique shared with the students tips about Resumes, Interviews and Social Media. The students took a lot away from their day with Monique. It’s good for students to learn about these things from the industry professionals.
Field Day Host(s) and Mentors: Ralph Rendon, Karen Musson, Brent Parolini
Before students even set foot onto the GAR Property they completed a Pro-Scan Survey. The ProScan Survey is an instrument designed by Professional DynaMetric Programs, Inc. (PDP) to measure the major aspects of self-perception, including an individual’s basic behavior, reaction to the environment, and predictable behavior. GAR uses this survey on every employee that is hired so when they are hired they are aware of their behavior and if they would be a good fit for the company and other employees to work with.
Each student was able to go through their completed results with Ralph explaining each and every aspect of the survey. The students were blown away by how it accurately predicted their behavior. Students also said it said similar things as the True Colors survey they took at Fresno State just a week earlier.
After all of the students studied their test results we broke for a quick Lunch break. After lunch we had a roundtable question and answer session with Mr. Parolini a Pest Control Advisor for GAR Tootelian. He talked about his job as it relates to IPM the Advanced Topic of the year. Students ever went more in depth in answering questions about IPM and how it is related to Regulation, Sustainability, Footprint, Media, Water, Careers, Technology & Innovation, Labor and Politics. This was a great field day and the students and myself learned a lot about ourselves and IPM.