On, Tuesday, December 4, 2018, the Central Valley North and South FARMS Leadership Groups consisting of Madera High School, Madera Liberty High School, Kerman High School, Clovis East High School, Lindsey High School, Hanford High School, El Diamante High School and Mt. Whitney High School participated in a joint field day at Kearney Agricultural Research and Extension Center in Parlier CA. At the beginning of the day the leadership team prepared introductions for the days hosts. Following introductions, students were split into three groups and rotated through three topic areas. They studieds Soils such as soil quality, healthy soils for healthy crops. The second area they studied Post Harvest Quality by answering the question of How suppliers know whether or not the fruits and vegetables that I buy will be ripe and flavorful? And finally, the importance of grains, such as types of grains, whole grain nutrition and how they grow. At lunch time the hosts sat with the students and presented about their job and students asked all kinds of questions related to their work and how they got there. These questions lead to a great roundtable discussion. The hosts were very gracious with their time and answering all of the students questions. We had a great visit as always and are excited to return!
(MADERA, CA) On Wednesday, September 26th, Students from the Central Valley North FARMS Leadership Program stepped out of the classroom to learn about the steps to harvesting almonds at Creekside Farming Company Inc. and learning about The Almond Company’s business. Meeting for the first time were 30 sophomore and juniors students from Clovis East High School, Kerman High School, Liberty High School, and Madera South High Schools.
FARMS stands for Farming, Agriculture and Resource Management for Sustainability, which is a premier Leadership Program run by the Center for Land-Based Learning. This statewide youth program connects high school students to California’s food system and teaches them leadership skills through a year of field days on farms, ranches and agribusinesses. They get to explore college and career opportunities in agriculture, food and environmental science while helping them develop critical thinking skills through hands-on experiences. “It is so important for students to learn about the agriculture that surrounds them.”, said Katie Wortman, the FARMS Leadership Coordinator for the Central Valley.
The Madera County Farm Bureau provided the meeting space for the Leadership portion of the Field Day. The day started out with the designation of leadership teams and students practicing the proper handshake. Students got to know each other by interviewing each other and introduced each other as a preparation for introducing our individual speakers. Each predetermined student interviewed each speaker of the day and introduced them to the group as a whole. Next, the group traveled to The Almond Company and were welcomed by Anthony Sagariballa, Director of Plant Operations and Jerry Magdaleno, Grower Relations.
Our students were treated to a company presentation, almond tasting, facility tour, and lunch. Finally, we ended our day with Creekside Farming. Jay Mahil, Owner and Eli Gallegos, Ranch Manager met us for an in-depth tour of harvesting Almonds. Students were able to watch how Almond trees are harvested including the shaking, sweeping and picking up of Almonds. Almonds were then transferred to the truck and delivered to the processor. Our FARMS students did an excellent job asking questions and being engaged in the day.