California Farm Academy Courses

Program Overview

The Beginning Farmer Training Program provides active and aspiring farmers a strong foundation from which to launch and grow their farm businesses. In this immersive educational program, students have the opportunity to gain farm production and business knowledge in a variety of settings that appeal to different learning styles. By choosing which courses they need they can tailor the next phase of their education, ensuring that the next generation of motivated, hard-working farm entrepreneurs gains the knowledge, skills, and confidence to work towards their farming goals.

Beginning Farmer Training

Classes & Curriculum

Curriculum combines lectures by farmers and agricultural professionals, hands-on field experience, and farm visits to expose students to topics critical for a future in farming. Some courses are offered in a hybrid format with both in-person and remote learning, while others are fully in-person. All in-person classes will be held at the Center for Land-Based Learning Headquarters at The Maples Farm in Woodland, CA, unless otherwise noted.

In 2025, the Training Program includes a slate of intensive hands-on courses on topics from business planning and financials to irrigation and animal husbandry. Students can pick and choose which topics they want to dig into or take them all for a holistic curriculum that will prepare them for a future in agriculture.

Farmer smiling

Farm Business Planning

Dates:

Mondays, February 10 – April 28, 2025

TIME:

5:30 PM – 8:30 PM

Format:

Hybrid

Cost:

$535

This comprehensive 12-week course is designed for aspiring and established farmers who want to develop a robust business plan for their agricultural enterprises. Offered in a hybrid format, combining both in-person and online learning, the course covers essential components of farm business planning, providing practical tools and insights to navigate the complexities of the agricultural industry. Students should have a crop plan in order to enroll.

  • Executive Summary – this module will help you explore the structure, mission and goals of your farm, including the unique value propositions that set your business apart.
  • Market Analysis – identify target markets, analyze the competition, and understand industry trends to position your farm for success. Define and differentiate your offerings.
  • Marketing & Sales – learn effective techniques and strategies tailored to the ag sector.
  • Operational Plan – delve into logistics, production processes, supply chain management, and day-to-day operations.
  • Management & Organization – identify key roles to build your team and organizational structure to ensure smooth operations. Create a detailed financial plan, including budgeting, forecasting, and funding strategies to ensure your farm’s financial health.
  • Risk Management – develop strategies to mitigate risk and ensure resilience in your farming operation. Learn to enhance sustainability and minimize negative environmental impact.

Edible Landscape workshop for Home Gardeners

Dates:

Saturday, March 8, 2025

Time:

9:00 AM – 5:00 PM

Format:

In-person

Cost:

$55

This one-day workshop is designed for home gardeners looking to improve their edible landscape with increased production, innovative strategies, new agriculture skills, and resources for a small business.

A panel of three urban farmers will share inspiring stories and best practices. Two keynote presentations will speak about climate change adaptation techniques and building healthy soils. After lunch, participants will tour a backyard garden and an urban farm. Whether you are an accomplished hobby farmer or just starting a backyard veggie garden, this workshop will get you fired up and provide supportive resources to point you in the right direction.

Workshop Content:

  • Self-assessment guide for the home gardener
  • Panel discussion with three urban farmers
  • Two keynote presentations
  • Urban farm & garden tour
  • Resources for entrepreneurial opportunities
  • Lunch is included

Explorer Course for Aspiring farmers

Dates:

Thursdays, April 3-May 15, 2025

Dates:

5:30 PM – 8:30 PM

Format:

In-person

Cost:

$535

The Explorer Course is designed to orient the farm-curious to the realities of cultivation, animal husbandry, and entrepreneurship. The 7-week crash course will help you decide whether starting an agricultural business is realistic for you and how to take practical next steps. Down-and-dirty farming experience and a field trip are included.

In addition, you will:

  • Assess Yourself
    Is starting an agricultural business right for you? Explore your own interests, skills and motivations so you’re better able to answer the question. Identify what it takes to own and operate an agricultural business, including the rewards and risks, and get an introduction to other opportunities in the field of agriculture.
  • Research the Landscape
    We look at specific resources and approaches that will help you with agricultural business and market research. We identify regulatory issues that must be considered and ways to research the market and discover potential revenue streams.
  • Assess Your Resources
    We build an understanding of how to assess and evaluate personal financial resources and what can be invested in business start-up costs and introduce external financial resources available to beginning farmers. You’ll also understand how to inventory and evaluate the physical resources needed for a business start-up. We provide an overview of marketing options for small-scale farmers.
  • Make Decisions & Take Next Steps
    How do you envision your farm? Make a concrete plan for the next 6-12 months to advance your farm dream and identify the additional resources you’ll need to achieve it. If you’re not sure you’re ready to start pursuing it, what will you need to do to help you in your decision? What are other ways that you can pursue your interest in agriculture?

By the end of the course, participants will have actionable tools and knowledge to effectively promote their farm products, enhance customer loyalty, and drive sales. This course is ideal for farmers, market vendors, and small-scale producers looking to enhance their marketing skills and grow their customer base.

Tractor Training

Dates:

Tuesdays, April 8-29, 2025

Time:

5:00 PM – 8:00 PM

Format:

In-person

Cost:

$270

This comprehensive four-week program is designed for new tractor operators and those seeking a refresher on safe and effective tractor operation. Throughout the course, participants will engage in practical, real-world experiences that enhance their learning and confidence.

  • Introduction to the history, types, uses and components of tractors.
  • Safety protocols, including hands-on inspections and a practical safety training session.
  • Setting up the tractor and attachment of implements.
  • Practical exercises to ensure that students can safely and effectively prepare equipment for use.
  • Hands-on experience operating tractors and implements in various field scenarios, including the use of grain drills.
  • Learn to drive and use best practices for field operations.
  • Focus on calibration techniques for accurate planting.

Marketing Essentials

Dates:

Tuesdays, May 6-27, 2025

Time:

5:30 PM – 8:30 PM

Format:

Hybrid

Cost:

$215

This 4-week course is designed to equip farmers and agricultural entrepreneurs with essential marketing skills to grow their businesses and reach new customers. Participants will explore the fundamentals of marketing with a focus on practical strategies tailored to the agricultural industry.

Topics include branding, customer recognition, digital marketing, and product display, with an emphasis on modern marketing techniques such as social media outreach. Additionally, the course will cover the importance of product labels, farm-to-table storytelling, and how to position products to stand out in competitive markets.

By the end of the course, participants will have actionable tools and knowledge to effectively promote their farm products, enhance customer loyalty, and drive sales. This course is ideal for farmers, market vendors, and small-scale producers looking to enhance their marketing skills and grow their customer base.

CENTER FOR LAND-BASED LEARNING

efficient irrigation

Dates:

Tuesdays, June 5-26

Time:

5:30 PM – 8:00 PM

Format:

In-person

Cost:

$320

This 4-week hands-on course provides practical training on the principles of irrigation specifically tailored for small farms. Participants will learn essential techniques for designing, installing, and maintaining efficient irrigation systems that promote sustainable water usage and support healthy crop growth.

We’ll cover various irrigation methods, including drip, sprinkler, and surface systems, while exploring soil moisture management, water conservation practices, and the integration of technology for improved efficiency. Through field demonstrations and real-life applications, participants will gain the skills needed to optimize water distribution, reduce waste, and ensure their crops receive the right amount of water at the right time.

Ideal for small-scale farmers, market gardeners, and anyone interested in sustainable agriculture, this course offers the tools and knowledge to implement effective irrigation strategies for better yields and resource management.

Animal Husbandry Basics

Dates:

Tuesdays, July 1-22, 2025

Time:

5:30 PM – 8:00 PM

Format:

In-person

Cost:

$215

This 4-week introductory course provides a comprehensive overview of livestock management, focusing on poultry, hogs, and ruminants. Participants will learn the basic needs of these animals, including nutrition, housing, and health care, while exploring best practices for maintaining healthy, productive livestock.

The course covers proper housing design, disease prevention, and herd management, emphasizing practical skills for small-scale farming. In addition, participants will be introduced to strategies for marketing and selling livestock products, from meat to eggs, and how to navigate local markets. Ideal for beginners or those interested in expanding their knowledge of livestock farming, this course offers essential insights into raising and managing poultry, hogs, and ruminants efficiently and profitably.

COming Soon: Growing Agave

Dates:

March, 2025 (Dates TBA)

Time:

5:30 PM – 8:00 PM

Format:

In-person

Cost:

TBA

Agave may be a promising crop for farm resilience. A changing climate and poor soils are environments where agave can thrive. Learn the basics of agave cultivation with the California Agave Council.

Details to come. Click on the Apply link to learn more.

COming Soon: Welding 201

Dates:

TBA

Time:

5:00PM – 7:00 PM

Format:

In-person

Cost:

TBA

We will pick up with what we learned in Welding 101.. More details to come. Click the Apply button to get more information.

Testimonial

Cultivating opportunity